Last Saturday, my friends and I attended XO chilli sauce class at Chef Cooking Studio conducted by Chef Keong, besides learning the xo sauce, he also teach a couple of dishes using the xo sauce, this dish is one of them. Chef Keong gave each student a small portion of the sauce so that we try it on dishes or use it as condiment. I intended to cook a prawn dish that day so this sauce came just in time, so did this dish for dinner.
Wow...this looks so good, I'm salivating despite just had dinner.
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