Thursday, November 3, 2011

Cinnamon Raisin Nut Bread

Tried delay timing function with my bread machine to make this bread for breakfast. Was woken by the fragrant of the bread, makes a good start for a sunny Sunday morning ;)

Loaf size :                750g     900g
Water                      200ml    270ml
Oil                            2 tbsp     3 tbsp
Cinnamon                   3/4tsp      1tsp
Dark brown sugar      1tbsp      1 1/3tbsp
Raisin                        60g        80g
Nuts                          60g        80g
Salt                           1 1/2tsp   2tsp
Bread flour               350g        460g
Dry Yeast                 1tsp         1 1/4tsp

Program : Sweet