Madeleine

Wanted to bake something since I haven't been baking for a while, browsing thru the book 孟老師的下午茶, thought this recipe was quite fast to do and portion was small, this recipe taste nice and not very sweet.

(per recipe yield 15 pcs)
Ingredients:
100g unsalted butter
75g caster sugar
1/4 tsp salt
100g egg

1/2 tsp vanilla essence
100g cake flour
1/2 tsp baking powder
orange zest from 1 orange
1tsp orange liqur


Method:
1. Mix butter, sugar and salt over doble boiler till well combine. Remove from double boiler, leave to cool, add in egg, vanilla essence and mix till well combined.

2. Add in orange liquor and orange zest and mix till well combined.

3. Fold in sifted cake flour and baking powder till well combined.

4. Spoon batter into madeleine mould, bake at 180 deg C for 20min or till golden color.