Friday, January 5, 2007

Xiao Fa Gao, Otah and Or nee

Was quite lazy lately so only made a few dish during the long weekend. Made the super easy xiao fa gao during new year eve's nite hoping for a properous new year...


Did some change to the original recipe according to my taste, recipe from ...


http://fenyingrecipe.blogspot.com/

I use...150gm self raising flour, 80gm black sugar and 200ml + 3tbsp coconut milk


Tried chef yong's otah recipe, feel its abit too soft maybe due to too much coconut milk...

Bought a yam on monday thinking of cooking abacus seed but didn't have time to made it so Kenny suggest to made or nee with it, so manage to cook a simpler version on wednesday with the help of Kenny...

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